As the meal pattern changes and evolves over time, review the following items periodically to ensure compliance:
- Keep Minute Menu HX updated. See Upgrade Minute Menu HX.
- Set staff permissions for the food tool. See Staff Permissions.
- Mark appropriate foods as whole grain-rich. See Whole Grain-Rich Foods.
- Print the food list report and update your food list, as needed. See Food List Report and Food Tool.
- Update master menus and all other menu plans, such as Cycle Menus and EZ Menus. See Menus.
- Review your preferences. See Set Preferences.